Archive for the ‘Grilling’ Category
Wednesday, April 22nd, 2009
This was an easy dinner that hardly qualifies as a recipe. I bought some center-cut bone-in pork chops on sale, sprinkled them liberally with Montreal Steak Seasoning, and put them on the grill over medium low heat for about 20 minutes total, turning halfway through. I also put ...
Posted in Food, Grilling, Pork, Potatoes, Sides, Vegetables | 2 Comments »
Sunday, April 19th, 2009
First, a quick note. I am not paid for any endorsements. Ball Park has no idea who I am. This is just me recommending a product that I tried and liked.
I saw these Ball Park Grillmaster Deli Style Beef Franks on sale in the grocery store and ...
Posted in Beef, Food, Grilling, Product Review | 2 Comments »
Wednesday, April 8th, 2009
I've been craving hamburgers for a while now. These are an easy American classic and they really hit the spot! I just served them with some Ruffles Natural Sea Salt Potato Chips (reduced fat and taste like actual potatoes :-) ) and a tossed green ...
Posted in Beef, Food, Grilling | No Comments »
Tuesday, March 31st, 2009
This is another attempt at recreating the wonderfully flavorful chicken at El Pollo Loco, one of the few things I miss about Southern California (most of which seem to be food related :-P ). I found this recipe here via Google. The source is listed ...
Posted in Food, Grilling, Mexican, Poultry | 1 Comment »
Wednesday, March 4th, 2009
With the warmer weather tonight was another grilling night. I made my version of galbi, Korean style grilled beef, which I've blogged about before here. I increased the quantities of soy sauce and sake a bit just to get better coverage on the meat this time around. ...
Posted in Asian, Beef, Food, Grilling | 2 Comments »
Tuesday, March 3rd, 2009
Yesterday was a nice warm day - it got up to the high 50s. We got out to grill dinner before the rain returned. This is just a flat iron steak sprinkled very generously with montreal steak seasoning and grilled. The steak was a bit past the ...
Posted in Beef, Food, Grilling, Vegetables | No Comments »
Monday, February 9th, 2009
Swai en Papillote. Sounds fancy, huh? In reality, nothing could be simpler!
Swai is a type of mild white fish, slightly sweet and almost egg-y tasting, that is farmed mostly in southeast Asia. It is also called Basa or Vietanmese Catfish, though it is not related ...
Posted in Food, Grilling, Seafood | 2 Comments »
Sunday, February 1st, 2009
This is one of those traditional game day meals. We had these with some green salad at half time after enjoying some chilled steamed shrimp and popcorn for first half snacks.
Bratwurst
Serves 5
1 package (5 links) bratwurst (I use Johnsonville Beer and Bratwurst links)
1 bottle beer (I used Redhook ESB)
1 ...
Posted in Food, Grilling, Pork | 3 Comments »
Friday, January 9th, 2009
Tonight's dinner is from Ree's The Pioneer Woman Blog. This was an outstanding flavorful steak that Shaun and I both enjoyed very much. I served it with a green salad and some warm sourdough rolls. The only things I did differently were to grate the ginger and ...
Posted in Beef, Food, Grilling | 1 Comment »
Wednesday, October 29th, 2008
This is a recipe I got right from the flat iron steak wrapper, courtesy of "The Beef Checkoff", as I was feeling less than creative tonight :-P It wasn't bad, but it wasn't anything special either, and I don't think I'll bother making it again. ...
Posted in Beef, Food, Grilling | No Comments »
