Grilled Pork Chops

April 22, 2009 – 6:08 pm

This was an easy dinner that hardly qualifies as a recipe. I bought some center-cut bone-in pork chops on sale, sprinkled them liberally with Montreal Steak Seasoning, and put them on the grill over medium low heat for about 20 minutes total, turning halfway through. I also put some fresh corn on the cob on the grill, husked completely so I’d get the nice browning directly on the kernels. Some baked russet potatoes (400 degrees F for about 1 hour 15 minutes) and a tossed green salad rounded out an excellent, simple meal.

  1. 2 Responses to “Grilled Pork Chops”

  2. This looks so good. I definitely like to stick with the simple meals sometimes!

    By Cara on Apr 22, 2009

  3. Mmm – this looks amazing and flavorful!

    By Joelen on Apr 23, 2009

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