Archive for the ‘Easy’ Category
Sunday, February 20th, 2011
This easy recipe is very similar to the tonkatsu pork recipe. Baking reduces the fat. I just did these in our toaster oven so I wouldn't have to wait on the large oven for such a small recipe. They are quite bland, so after taking the picture ...
Posted in Easy, Food, Seafood | No Comments »
Sunday, February 13th, 2011
This was a quick hearty breakfast constructed from yesterdays leftovers - a leftover hamburger patty and a couple biscuits. It can easily be scaled up to serve more, browning meat from scratch and adding seasoning as you like. If you prefer a country gravy, just replace the beef ...
Posted in Beef, Breakfast, Budget, Easy, Food, Leftovers | No Comments »
Tuesday, October 5th, 2010
An easy, fast, and tasty dinner for a night when we were both feeling wiped out! I used our favorite chicken smoked sausage.
Smoked Sausage and Brussels Sprouts
Serves 2 generously
1 large link, 14 oz, smoked sausage, cut into 1/4 inch thick rounds
1 lb brussels sprouts, trimmed and cut in half ...
Posted in Budget, Easy, Food, Poultry, Vegetables | No Comments »
Tuesday, September 14th, 2010
Another simple and tasty dinner tonight. I preheated the oven to 425 degrees F, sliced up about 3 pounds of romanesco summer squash into 3/4 inch thick rounds, sprinkled them with kosher salt and black pepper and popped them in the oven. I then made a rub from ...
Posted in Easy, Food, Pork, Vegetables | 1 Comment »
Thursday, August 26th, 2010
There are probably as many variations of Cobb Salad as there are people that make it. This is the version I made tonight. Avocado is pretty traditional, but sadly the one I had in the fridge had gone mushy and grey :-( Blue ...
Posted in CSA, Easy, Eggs, Food, Poultry, Salads, Vegetables | No Comments »
Tuesday, August 17th, 2010
I was going to do some galbi tonight, but the lack of motivation is still quite present, so I just sprinkled the meat with some kosher salt and black pepper and broiled them until nicely browned. With some grape tomatoes and a cup of brown Minute Rice, one of ...
Posted in Beef, Easy, Food, Product Review, Rice | No Comments »
Monday, August 16th, 2010
Tonight, lacking in motivation to cook at all, I boiled some water and had some Buitoni Wild Mushroom Agnolotti, found near the lunch meats and refrigerated biscuits and the like in the grocery store. I was pleasantly surprised with how tasty these were. Not as good as handmade ...
Posted in Easy, Food, Italian, Pasta, Product Review, Vegetables | 1 Comment »
Monday, June 21st, 2010
Tonight we had a super easy dinner - turkey smoked sausage, roasted broccoli and cauliflower, and scrambled eggs. I've talked about the turkey smoked sausage before, and I just sliced it up and browned it in a skillet. The broccoli and cauliflower I sprayed lightly with olive ...
Posted in CSA, Easy, Eggs, Food, Poultry, Vegetables | No Comments »
Thursday, June 17th, 2010
I've never had turnips that I can recall, but these sweet little globes have sold me for life on them! I could have eaten the whole bunch on my own, but I was nice and shared with Shaun :-P The gorgeous farm fresh ...
Posted in Easy, Food, Vegetables | 2 Comments »
Monday, May 31st, 2010
This was going to be dinner last night, but we ended up just foraging for some snacks. It made a nice lunch, though!
Black Bean and Ham Soup with Roasted Brussels Sprouts
Posted in Beans, Easy, Food, Mexican, Pork, Soup, Vegetables | No Comments »
