Archive for July 8th, 2010
Thursday, July 8th, 2010
This recipe is via Ree, of The Pioneer Woman. I had a half pound of fresh baby carrots from last week's CSA box to use, and this was a good recipe to use 'em up. I scaled way down, of course - I only used about 1 tbsp ...
Posted in CSA, Food, Holiday Cooking, Vegetables | No Comments »
Thursday, July 8th, 2010
This recipe is inspired by one from Fine Cooking, which is one of my favorite food magazines. They always have good recipes, tested well, explained clearly without being painfully long, and generally with easy to find ingredients. They have recipes for beginners and recipes to challenge experienced cooks ...
Posted in Food, Poultry | 1 Comment »
Thursday, July 8th, 2010
This week's box:
Flour-Hard Red Wheat
Butter
Free-Range Eggs
Free-Range Eggs
Kale-Green Winterbor
Lettuce-Butterhead
Squash-Farmers Choice (zucchini this week)
Cabbage-Green
Posted in CSA, Food, Vegetables | No Comments »
Thursday, July 8th, 2010
I made a little batch of this for lunches at work. It's easy, pretty healthy, and satisfying too!
White Bean, Tuna, and Arugula Salad
Serves 1-2
zest and juice from 1 small lemon
1 clove garlic, pressed
1/4 tsp kosher salt
1/4 tsp freshly cracked black pepper
a few dashes hot sauce (I like Frank's Red ...
Posted in Beans, Food, Italian, Seafood, Vegetables | No Comments »
