Archive for April 9th, 2010

Broiled Oysters with Sun Dried Tomato Tapenade

Friday, April 9th, 2010

These are inspired by an appetizer I had at Anthony's in Everett for our anniversary dinner back on March 25th. I got a raw oyster sampler and a pair of "barbecue oysters" that were both just wonderful. The oyster sampler was so much fun. I got to ...