Archive for the ‘Vegetables’ Category
Monday, November 8th, 2010
More good stuff in this week's box :-)
Apples-Honeycrisp
Apples-Honeycrisp
Butter
Free-Range Eggs
Lettuce-Baby Heads
Tomatillos
Tomatillos
Onions-Yellow Storage
Garlic-Bulb
Cabbage-Savoy
Broccoli
Broccoli
Posted in CSA, Food, Fruit, Vegetables | No Comments »
Saturday, November 6th, 2010
Starting from my basic risotto recipe I added sauteed chopped chanterelle mushrooms and just a little finely grated black truffle on top to this version for a rich and delicious side dish. The black truffle is of course easily omitted; I just saw them in Central Market next to ...
Posted in Food, Italian, Rice, Vegetables | No Comments »
Thursday, November 4th, 2010
Another tasty stand-by dinner of ours, beer roasted chicken. To save some dishes, I put some little fingerling potatoes in the rimmed baking sheet. They stayed dry and got pretty crispy throughout the cooking process, only getting a little beer and chicken baste at the end as I ...
Posted in Food, Potatoes, Poultry, Vegetables | No Comments »
Monday, November 1st, 2010
Tonight we had chicken piccata with some roasted sweet dumpling winter squash and roasted broccoli. The broccoli paired especially well with the piccata and I'll definitely pair the two in the future!
Posted in Food, Italian, Poultry, Vegetables | No Comments »
Monday, November 1st, 2010
Another good box :-) I now have both rye and hard red wheat flour to make some good bread in the coming week.
Winter Squash-Sweet Dumpling
Hot Peppers-Mixed
Apples-Honeycrisp
Apples-Honeycrisp
Flour-Rye
Free-Range Eggs
Lettuce-Baby Heads
Winter Squash-Bush Delicata
Onions-Yellow Storage
Carrots-Orange
Broccoli
Beets-Red Ace
Posted in CSA, Food, Fruit, Vegetables | No Comments »
Sunday, October 31st, 2010
Inspired by a good bowl of cioppino at Anthony's in Everett and several recipes online (i.e. Cooking Light, Allrecipes, Elise's Simply Recipes, and Giada of the Food Network), I've made my own version of cioppino, filled with great local seafood. I love living near the ocean :-D ...
Posted in Food, Italian, Seafood, Vegetables | No Comments »
Tuesday, October 26th, 2010
A quick and easy meal for a late night, this was quite tasty.
Roasted Chicken and Summer Squash
Serves 4
2 lbs summer squash
kosher salt and black pepper
1 lb thinly sliced skinless boneless chicken breast
1 tsp garlic powder
1 tsp oregano
Preheat the oven to 425 degrees F.
Cut the summer squash into 1/2 inch thick ...
Posted in Food, Poultry, Vegetables | No Comments »
Monday, October 25th, 2010
Another tasty standby dinner of ours, I just roasted the little brussels sprouts in the same cast iron skillet as the lamb. I got some nice boneless chops this time, so a bit less work to eat while still very flavorful.
Posted in Food, Lamb, Vegetables | No Comments »
Monday, October 25th, 2010
Very similar pickings to the summer boxes so far :-) The winter boxes are different in that rather than having a separate fruit box and veggie box, I just pick the 12 items in my box from the entire list rather than 4 fruits and 8 veggies.
Pears-DAnjou
Winter ...
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Sunday, October 24th, 2010
These are my absolute favorite pumpkin cranberry bread baked into a mini muffin form. Instant easy portion control and an easy to share treat for taking into work. I just moved desks on Friday so I'm finally co-located with the group I've been working with all year, and ...
Posted in Baking, Bread, Breakfast, Food, Muffins and Quick Breads, Vegetables, Weight Watchers | 1 Comment »