A Slightly Belated Memorial Day Grilled Dinner

May 26, 2009 – 5:16 pm

We just spent most of the weekend grazing rather than actually making meals, so we made a nice grilled dinner tonight. I got some fresh white corn and some halibut fillets, and then I saw these humongous shrimp on a super sale since they were getting close to their expiration date, so I picked them up – just 6 shrimp to a pound! I just grilled them plain, in their shells, along with the husked corn and a foil packed of the halibut sprinkled with kosher salt and layered with lemon slices (like this salmon). A lovely fresh and quick dinner!

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