Archive for the ‘Food’ Category

Product Review – Hillshire Farm Turkey Smoked Sausage

Friday, May 28th, 2010

Last night we were both just exhausted for no good reason. Luckily, I'd seen a Hillshire Farm Turkey Smoked Sausage in the store and picked it up. We like the regular smoked sausage, but it tends to be very greasy. This turkey version is just as flavorful ...

Garlic Marinated Chicken Cutlets with Asparagus and Potatoes

Wednesday, May 26th, 2010

Yet another good launching point from Everyday Food: Great Food Fast. I omitted most of the oil and all of the butter called for, and I cooked this in the oven, but I think the grill would add a great extra dimension of flavor. We added a little ...

Chipotle Pork Posole

Monday, May 24th, 2010

Another winner inspired by Everyday Food: Fresh Flavor Fast. This soup was easy and very flavorful with a`few additions - more garlic and some traditional Mexican spices. This was a little too brothy - next time I think I'll only add one cup of water, if that. Chipotle ...

Breakfast for Dinner

Sunday, May 23rd, 2010

An easy dinner tonight - some of our favorite sausages, scrambled eggs, and some fresh tomatoes.

Sauteed Shrimp with Tomatoes and Arugula

Saturday, May 22nd, 2010

This is a recipe inspired by one in the June 2010 issue of Everyday Food. I upped the veggies and the garlic to match our tastes. It all works great together! I broiled some zucchini for a second veggie side. Sauteed Shrimp with Tomatoes and Arugula Serves 2 generously 1 ...

Beef and Veggie Stir Fry

Friday, May 21st, 2010

This was a quick meal thrown together with some veggies I had to use up. It turned out quite well. Beef and Veggie Stir Fry Serves 2 generously alone, or 4 when served with rice 24 oz thinly sliced beef steak 1 medium broccoli crown 1/2 medium cauliflower crown 1 lb small button mushrooms 2 tbsp ...

Tortilla de Patatas – Spanish Egg and Potato Omlette

Thursday, May 20th, 2010

This is classic Spanish home cooking at its best - simple ingredients come together to make a dish greater than the sum of its parts. I've been seeing recipes for these around a lot recently, and finally decided to make one myself. My primary inspiration came from Elise ...

Chicken “Cherryaki”

Tuesday, May 18th, 2010

Yeah, cheesy title :-P I'm not sure when Shaun and I first heard the word "cherryaki," but the internet says it's from a pepto bismol commercial, which rings a jingle bell in my memory, and at any rate it's been a running joke with us for some ...

Lemon Garlic Shrimp

Monday, May 17th, 2010

This is a quick and easy meal. I'd ordinarily have made some pasta, but today we just had the shrimp along with some sauteed zucchini. I was going for scamp and based this off of an Ina Garten recipe, but while this was good, it didn't match up ...

Cuban Pork Chops with Black Beans and Zucchini Shreds

Sunday, May 16th, 2010

The recipe for the pork chop rub was strongly inspired by the Betty Crocker website. Their recipe jumped out at me as a new and interesting way to try pork, and I was very pleased with how my version turned out! I made some quick refried black beans ...