Archive for the ‘Poultry’ Category
Tuesday, May 18th, 2010
Yeah, cheesy title :-P I'm not sure when Shaun and I first heard the word "cherryaki," but the internet says it's from a pepto bismol commercial, which rings a jingle bell in my memory, and at any rate it's been a running joke with us for some ...
Posted in Asian, Food, Fruit, Poultry | No Comments »
Thursday, May 13th, 2010
This tasty chicken recipe is inspired by one I found on Elise's Simply Recipes. I modified it to include some side veggies in the same pan and for our tastes. The potatoes are a little bit on the carb-y side for our month-long protein and veg health kick, ...
Posted in Food, Potatoes, Poultry, Vegetables | No Comments »
Sunday, May 9th, 2010
This is my take on a multitude of similar recipes out in the ether of the internet. I made this in the crockpot, but it could easily be made on the stove as well.
For all that the ingredients sound a little bizarre, it works very well together. It ...
Posted in Beans, Food, Poultry, Slow Cooker, Vegetables | No Comments »
Tuesday, May 4th, 2010
This recipe is inspired by one in one of my favorite new cookbooks: Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day (Everyday Food (Clarkson Potter)).
I modified it a little bit for what was feasible tonight - we're improbably out of propane, so I just ...
Posted in Food, Poultry, Vegetables | No Comments »
Monday, May 3rd, 2010
This was a quick and easy use of some leftovers from last night's roasted chicken. It's full of protein, and if my skillet wasn't so full, I would have thrown in some more veggies too. We're trying to cut down on the processed carbs and foods this month ...
Posted in Breakfast, Easy, Eggs, Food, Leftovers, Poultry, Vegetables | No Comments »
Sunday, May 2nd, 2010
This is a tasty way to roast a chicken. You can customize the spice rub to whatever makes you happy that day. Today I did salt, pepper, thyme, cayenne, and garlic. Neither Shaun nor I are much fans of the flavor of beer to drink, but the ...
Posted in Food, Poultry | 1 Comment »
Friday, April 30th, 2010
This is a take on my bruschetta chicken. I did not have any zucchini on hand, but I was inspired to add some olives. It turned out exceptionally well, and we'll definitely be making this again! I served this with a simple romaine lettuce salad and ...
Posted in Food, Italian, Poultry, Vegetables | No Comments »
Tuesday, April 13th, 2010
This is a really tasty Mexican inspired chicken that matches well with corn tortillas. I've blogged about it before. I served this with refried beans and guacamole. I was planning on grilling tonight, but we ran out of propane before I even got it preheated. The ...
Posted in Beans, Food, Grilling, Mexican, Poultry | No Comments »
Wednesday, March 31st, 2010
Chicken noodle soup tonight - I had a dentist appointment after work, so an easy to chew dinner was in order. Today I browned the butter a bit for more flavor, used leftover rotisserie chicken, used fiori instead of egg noodles, and used some fresh thyme since I had ...
Posted in Food, Leftovers, Poultry, Soup, Vegetables | No Comments »
Sunday, March 28th, 2010
I've posted this before, but the picture wasn't all that great, and as it's one of our stand-by easy meals, I figured it was worth re-posting :-) This is restaurant quality with very little fuss. I usually don't bother with the parsley, but it's a nice touch ...
Posted in Food, Italian, Pasta, Poultry | No Comments »
