Asian Turkey Meatballs

March 22, 2011 – 5:59 pm

This is a take off of a couple of my other turkey meatball recipes. It turned out quite well! I served this with some roasted brussels sprouts.

Asian Turkey Meatballs
Serves 4

20 oz ground turkey
1/3 cup bread crumbs
1 egg, lightly beaten
3 tbsp oyster sauce
1/2 tsp black pepper
1/4 tsp garlic powder
1/8 tsp onion powder
dash cayenne pepper

Preheat the oven to 425 degrees F.

Mix all of the ingredients until they just come together. Form into 8 large meatballs and place on a baking sheet that has been sprayed with non-stick spray.

Bake for 30 minutes or until the internal temperature is at least 165 degrees F.

Serve warm.

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