Archive for February 5th, 2009

Baked Honey Ham

Thursday, February 5th, 2009

Tonight's dinner was a nice little locally produced honey ham (from Hempler's Meats) baked in the oven and served with some roasted asparagus. I love the big bone-in hams, especially made with a variation of Nigella Lawson's recipe for Ham in Cola, but with just the two of us, ...