Thursday, January 8th, 2009
This recipe is from Dragon's Kitchen. She uses the spice rub with classic Portuguese flavors on chicken wings and broils them, but I substituted chicken thighs and baked them over some cubed potatoes to make a full dinner of it. We liked this a great deal, but found ...
Posted in Food, Potatoes, Poultry, Spanish and Portuguese | 1 Comment »
Monday, December 29th, 2008
This was a quick way to use up some of our leftover Christmas prime rib.
Beef Hash
Serves 2
1 tbsp butter
4 small-ish russet potatoes (about 1.5 lbs), cut into small cubes
Salt and pepper
8 oz leftover prime rib, cut into small cubes
3 tbsp leftover au jus
Heat the butter in a large skillet. ...
Posted in Beef, Easy, Food, Leftovers, Potatoes | 1 Comment »
