Archive for the ‘Seafood’ Category

Smoked Salmon Chowder

Sunday, August 22nd, 2010

This was a quick, easy, and flavorful soup. The smoked salmon is the star, so be sure to get a high quality piece. I used SeaBear Coho Salmon. Smoked Salmon Chowder Serves 4 as an appetizer, 2 as a light meal 3 tbsp unsalted butter 3 tbsp all purpose flour 2 cups chicken ...

Avocado, Tomato, and Surimi Salad

Sunday, August 22nd, 2010

This is a fast and refreshing summer salad. It works great with shrimp or crab too, but surimi (aka krab) is what I happened to have on hand. I just ate it on its own, but it would also be good on tortilla chips or bruschetta. Avocado, Tomato, and ...

White Bean, Tuna, and Arugula Salad

Thursday, July 8th, 2010

I made a little batch of this for lunches at work. It's easy, pretty healthy, and satisfying too! White Bean, Tuna, and Arugula Salad Serves 1-2 zest and juice from 1 small lemon 1 clove garlic, pressed 1/4 tsp kosher salt 1/4 tsp freshly cracked black pepper a few dashes hot sauce (I like Frank's Red ...

A Celebratory Dinner

Saturday, June 12th, 2010

Shaun had his last final of his first year of law school yesterday, so we had a celebratory dinner tonight - grilled thin cut ribeye steak, steamed king crab, sauteed mushrooms, and steamed zucchini. Yum!

Barramundi Piccata over Greens

Wednesday, June 2nd, 2010

Barramundi is a mild white fish that the store had on sale this week. I'm sure this would work great with any other mild white fish as well, like tilapia or even cod or halibut. The lemon caper piccata sauce complements the fish very nicely. This ...

Sauteed Shrimp with Tomatoes and Arugula

Saturday, May 22nd, 2010

This is a recipe inspired by one in the June 2010 issue of Everyday Food. I upped the veggies and the garlic to match our tastes. It all works great together! I broiled some zucchini for a second veggie side. Sauteed Shrimp with Tomatoes and Arugula Serves 2 generously 1 ...

Lemon Garlic Shrimp

Monday, May 17th, 2010

This is a quick and easy meal. I'd ordinarily have made some pasta, but today we just had the shrimp along with some sauteed zucchini. I was going for scamp and based this off of an Ina Garten recipe, but while this was good, it didn't match up ...

Kale Chips and Baked Salmon

Wednesday, May 12th, 2010

This is a fast, easy, and healthy meal. I finally decided to try the kale chips that were all over the food blogging world a few months ago. Next time I'll spread them out on a larger baking sheet - the super dried crispy ones were the best, ...

Broiled Oysters with Sun Dried Tomato Tapenade

Friday, April 9th, 2010

These are inspired by an appetizer I had at Anthony's in Everett for our anniversary dinner back on March 25th. I got a raw oyster sampler and a pair of "barbecue oysters" that were both just wonderful. The oyster sampler was so much fun. I got to ...

Northwest Scramble

Tuesday, March 9th, 2010

This was a quick, easy, filling breakfast for a dark and chilly morning before work. Northwest Scramble Serves 1 2 large eggs 3 oz smoked salmon 1 oz cheese (I used 1 wedge garlic and herb Laughing Cow cheese this time) kosher salt and black pepper 1 tsp olive oil Beat the eggs lightly. Stir in the ...