Archive for the ‘Poultry’ Category
Monday, July 19th, 2010
This incredibly tasty meal was a result of me looking into the fridge, grabbing a bunch of things, thinking vaguely about bruschetta chicken and my Italian vegetable saute and the fact that bacon improves just about everything, and ended up with this great stew-like concoction.
Italian Chicken and Vegetable Stew
Serves 2 ...
Posted in Food, Italian, Poultry, Vegetables | No Comments »
Wednesday, July 14th, 2010
This recipe comes from Cooking Light. We thought this was only okay. The sauce was tasty, but too thin to stick to the chicken, even though I made a bit of a roux before adding the garlic and liquid to the pan to help with that. The ...
Posted in Food, Poultry, Vegetables | No Comments »
Thursday, July 8th, 2010
This recipe is inspired by one from Fine Cooking, which is one of my favorite food magazines. They always have good recipes, tested well, explained clearly without being painfully long, and generally with easy to find ingredients. They have recipes for beginners and recipes to challenge experienced cooks ...
Posted in Food, Poultry | 1 Comment »
Tuesday, July 6th, 2010
Another super easy quick dinner tonight. We tried the other new Hillshire Farm sausage today, the Chicken Hardwood Smoked Sausage. This one is just as low in fat as the turkey sausage that we tried earlier, and we liked the taste of this one even better. These ...
Posted in Food, Poultry, Product Review | 2 Comments »
Monday, July 5th, 2010
This Mexican-inspired chicken is inspired by a similar recipe I saw on Cooking in Cucamonga. The marinade works very well and made for an easy and flavorful meal on the grill for the long holiday weekend. I served this with some refried beans and a tossed green salad.
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Posted in Food, Grilling, Mexican, Poultry | No Comments »
Wednesday, June 30th, 2010
Tonight's dinner was inspired by a Cooking Light recipe. I chose to use whole skinless boneless chicken thighs, and I also omitted the pasta and the cheese. This was a very good meal, and one that I'll repeat again. We both love mushrooms and chicken, and the ...
Posted in CSA, Food, Poultry, Vegetables | No Comments »
Friday, June 25th, 2010
This recipe is mostly inspired by this one from Simply Recipes, with the addition of water chestnuts and zucchini. Neither of us were fans of this version. It was mostly bland, and the slight numbing from the Sichuan peppercorns was just odd. Next time I'll find a ...
Posted in Asian, Food, Poultry, Vegetables | No Comments »
Monday, June 21st, 2010
Tonight we had a super easy dinner - turkey smoked sausage, roasted broccoli and cauliflower, and scrambled eggs. I've talked about the turkey smoked sausage before, and I just sliced it up and browned it in a skillet. The broccoli and cauliflower I sprayed lightly with olive ...
Posted in CSA, Easy, Eggs, Food, Poultry, Vegetables | No Comments »
Sunday, June 20th, 2010
A hearty and healthy meal for a rainy evening, this was inspired by the contents of my fridge and the ever helpful interwebs :-P , mostly this Cooking Light recipe, and this Food Network recipe. While Shaun and I both enjoyed the chicken and potatoes and ...
Posted in Food, Potatoes, Poultry, Soup, Vegetables | No Comments »
Wednesday, June 16th, 2010
This recipe is inspired by one from Rachel Ray. I omitted the star anise, and used skinless boneless chicken thighs instead of breasts. The flavor here was subtle, almost more of an aroma, but nice, and I'd definitely consider doing this again. I only marinated for 1 ...
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