Archive for the ‘Pizza’ Category

Product Review: Costco Deep Dish Pizza

Friday, February 8th, 2013

We're sorely lacking in deep dish Chicago-style pizza here in Washington. (Do you hear me, Old Chicago?) A friend recently mentioned that her Costco near Woodinville just started carrying deep dish pizzas in addition to the regular ones they've had for a long time. I had to check ...

Deep Dish Sourdough Pizza

Saturday, December 31st, 2011

We love Chicago-style pizza, and there's just none to be had in Seattle. I found a recipe for sourdough pizza crust on the King Arthur Flour website, and gave it a go in a cast iron skillet. It turned out really well! We went cheese-less, but if ...

Grilled Hawaiian Pizza

Monday, June 20th, 2011

We revisited grilled pizza tonight after the success of the grilled garlic flatbread. Tonight I went for a Hawaiian pizza - ham and pineapple. This was another great success! We'll definitely be coming back to this over the summer with new and fun toppings :-D ...

Grilled Garlic Flatbread

Sunday, June 5th, 2011

This was an easy and really tasty way to make garlic bread, and I'm looking forward to trying more pizza dough creations on the grill in the near future :-) The refrigerated dough I used tasted amazingly good cooked this way, so don't feel that you have ...

Asparagus and Mushroom Calzones

Tuesday, May 24th, 2011

This is another take on my calzone recipe. I actually only made one of these with some leftover asparagus from a couple nights ago and a few mushrooms that I had sautéed for a batch of turkey mushroom basil calzones that I was making for dinner tonight, but it ...

Chicken Mushroom and Basil Calzones

Monday, March 15th, 2010

Yet another calzone iteration. This one was just my previous chicken and basil calzones with an 8 oz package of crimini mushrooms added after I browned the chicken. These are so easy and tasty, and the mushrooms were a great way to add some veggies.

Garlic Jim’s Pizza

Saturday, February 27th, 2010

Tonight we tried Garlic Jim's Pizza in Mukilteo. We had a coupon for 30% off our first online order, so we got a Hercules, some garlic bread sticks, and some garlic wings. This was a definite win! A lot of the pizza places out here go way ...

Sausage and Mushroom Calzones, Take 2

Sunday, February 7th, 2010

This is another iteration on calzones. This time I cut up some Isernio's Chicken Italian Sausage links into rounds for the protein. These were great, and we both thought that with a can of diced tomatoes instead of the tomato sauce, this would be great on pasta as ...

Ham and Pineapple Calzones

Monday, December 28th, 2009

Another variation on calzones - these are made with pre-cooked ham and pineapple. Another winner! I used some leftover ham that I'd chunked up and stuck in the freezer for this one, but the store also sells packages of ham in little bite-sized chunks that would work well ...

Sausage and Mushroom Calzones

Thursday, November 5th, 2009

This was a take-off on the chicken and basil calzones of a few weeks ago. This time I used some Italian sausage and mushrooms for the filling. Good stuff! Sausage and Mushroom Calzones Serves 2 generously non-stick cooking spray 1 pound Italian sausage 8 oz mushrooms, sliced 1 small can tomato sauce ...