Archive for the ‘Pizza’ Category
Friday, February 8th, 2013
We're sorely lacking in deep dish Chicago-style pizza here in Washington. (Do you hear me, Old Chicago?) A friend recently mentioned that her Costco near Woodinville just started carrying deep dish pizzas in addition to the regular ones they've had for a long time. I had to check ...
Posted in Food, Pizza, Product Review | 1 Comment »
Saturday, December 31st, 2011
We love Chicago-style pizza, and there's just none to be had in Seattle. I found a recipe for sourdough pizza crust on the King Arthur Flour website, and gave it a go in a cast iron skillet. It turned out really well! We went cheese-less, but if ...
Posted in Baking, Bread, Food, Pizza, Pork | No Comments »
Monday, June 20th, 2011
We revisited grilled pizza tonight after the success of the grilled garlic flatbread. Tonight I went for a Hawaiian pizza - ham and pineapple. This was another great success! We'll definitely be coming back to this over the summer with new and fun toppings :-D ...
Posted in Bread, Food, Fruit, Grilling, Pizza, Pork | No Comments »
Sunday, June 5th, 2011
This was an easy and really tasty way to make garlic bread, and I'm looking forward to trying more pizza dough creations on the grill in the near future :-) The refrigerated dough I used tasted amazingly good cooked this way, so don't feel that you have ...
Posted in Bread, Easy, Food, Pizza | No Comments »
Tuesday, May 24th, 2011
This is another take on my calzone recipe. I actually only made one of these with some leftover asparagus from a couple nights ago and a few mushrooms that I had sautéed for a batch of turkey mushroom basil calzones that I was making for dinner tonight, but it ...
Posted in Food, Pizza, Vegetables | 3 Comments »
Monday, March 15th, 2010
Yet another calzone iteration. This one was just my previous chicken and basil calzones with an 8 oz package of crimini mushrooms added after I browned the chicken. These are so easy and tasty, and the mushrooms were a great way to add some veggies.
Posted in Food, Italian, Pizza, Poultry, Vegetables | No Comments »
Saturday, February 27th, 2010
Tonight we tried Garlic Jim's Pizza in Mukilteo. We had a coupon for 30% off our first online order, so we got a Hercules, some garlic bread sticks, and some garlic wings. This was a definite win! A lot of the pizza places out here go way ...
Posted in Food, Pizza, Restaurant Review | 1 Comment »
Sunday, February 7th, 2010
This is another iteration on calzones. This time I cut up some Isernio's Chicken Italian Sausage links into rounds for the protein. These were great, and we both thought that with a can of diced tomatoes instead of the tomato sauce, this would be great on pasta as ...
Posted in Food, Italian, Pizza, Poultry, Vegetables | 1 Comment »
Monday, December 28th, 2009
Another variation on calzones - these are made with pre-cooked ham and pineapple. Another winner! I used some leftover ham that I'd chunked up and stuck in the freezer for this one, but the store also sells packages of ham in little bite-sized chunks that would work well ...
Posted in Food, Fruit, Italian, Pizza, Pork | No Comments »
Thursday, November 5th, 2009
This was a take-off on the chicken and basil calzones of a few weeks ago. This time I used some Italian sausage and mushrooms for the filling. Good stuff!
Sausage and Mushroom Calzones
Serves 2 generously
non-stick cooking spray
1 pound Italian sausage
8 oz mushrooms, sliced
1 small can tomato sauce ...
Posted in Food, Italian, Pizza, Pork | No Comments »
