Tomato and Cucumber Salad

June 4, 2009 – 6:14 pm

This is an incredibly simple and refreshing salad for summer. It easily scales up, so make however much you need.

Tomato and Cucumber Salad
Serves 2

½ lb tomatoes
½ lb cucumber
⅛ tsp kosher salt
⅛ tsp black pepper
1 tbsp balsamic vinegar

Cut the tomato into bite sized wedges and place in a large serving bowl. Peel and slice the cucumber and place in the same bowl. Sprinkle with the salt, pepper, and vinegar, and toss to combine. Let sit for 10 minutes for the flavors to meld before serving.

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