Archive for June, 2011

CSA Box, Week #3

Thursday, June 30th, 2011

Week #3 of my Growing Washington CSA. Just look at those little strawberries. I know what we're having for dessert tonight :-) This week's haul: Flowers Strawberries x 2 Dried Heirloom Beans Duck Eggs Free-Range Eggs Sweet Basil Lettuce-Green Bibb Arugula-Cut Peas-Sugar Snap Onions-Yellow Storage Carrots-Spring x2 Beets-Red Ace x2

Ham Hocks and Beans

Tuesday, June 28th, 2011

Tonight I made ham hocks and beans with my gorgeous heirloom bean mix from my CSA box. This time around, I used one beer (the locally brewed Scuttlebutt Amber Ale and 2 cups of chicken broth for the liquid, and it turned out very well indeed :-) ...

Sea Beans and Morels

Monday, June 27th, 2011

Sunday we had a driving adventure. We set off to get lunch, not sure where, and headed towards Lynnwood. We ended up at Silver Spoon Thai. I got my usual thai order - pad see ew with prawns, and Shaun got the chicken pad thai. Both were ...

CSA Box, Week #2

Thursday, June 23rd, 2011

Week #2 of my Growing Washington CSA. Another gorgeous box! This week, shiitake mushrooms were on the list, so I had to get some :-) This week’s haul: Flowers Free range chicken eggs Butter Sage Oregano Beets – Red Ace Shiitake mushrooms x2 Asparagus Carrots - spring Lettuce Mix Arugula – Cut x2 Lettuce – Green Bibb x2

Pineapple Citrus Grilled Chicken

Tuesday, June 21st, 2011

This is yet another iteration of a recipe I've been tweaking for some time. This version is a bit spicier, and very good :-) I serve this with corn tortillas and refried beans, much like the original inspiration, El Pollo Loco. Tonight I only made a ...

Grilled Hawaiian Pizza

Monday, June 20th, 2011

We revisited grilled pizza tonight after the success of the grilled garlic flatbread. Tonight I went for a Hawaiian pizza - ham and pineapple. This was another great success! We'll definitely be coming back to this over the summer with new and fun toppings :-D ...

Cedar Planked Salmon

Sunday, June 19th, 2011

This is an easy and delicious way to grill salmon, or any other hearty fish. The cedar plank lends a delicate smoky flavor to the fish. This is the first time I've tried this method, but it certainly won't be the last! You can find cedar planks ...

Grilled Garlic Spears

Sunday, June 19th, 2011

While perusing the produce at Central Market, I saw these intriguing items labeled "garlic spears." The description on them reads: Garlic Spears Flower Tops from Elephant Garlic When cooked, garlic spears have a very mild garlic flavor with a texture and taste somewhere between asparagus and artichoke. The whole spear may ...

CSA Box, Week #1

Thursday, June 16th, 2011

The CSA boxes are back! I signed up with Growing Washington again this year, and actually ended up being the Boeing Everett site focal. I'm excited about the summer and all the boxes to come :-) I got a combo box, veggies and fruit (fruit starts ...

Planting Flowers

Sunday, June 12th, 2011

Well, I looked at rose bushes to plant by our door, but none of them really called to me. I did really like the salvia plants, though, so I went with one of them - a salvia caradonna. I think that it looks quite nice :-) ...