Friday, January 28th, 2011
Today for lunch, I went to Din Tai Fung Dumpling House in Bellevue.
It's an internationally renowned dim sum chain with most locations over in Asia. They're especially famous for their xiao long bao - Shanghai steamed soup dumplings.
I arrived shortly after they opened for lunch, and it was already bustling. ...
Posted in Asian, Food, Restaurant Review | 1 Comment »
Friday, January 28th, 2011
Another chicken recipe adapted from this month's Cooking Light. This one was pretty unremarkable - not bad by any means, but very forgettable. Oh well. The roasted broccoli and cauliflower was quite good :-)
Chicken with Cherry Tomato Sauce
Serves 4
1.5 lb thinly sliced skinless ...
Posted in Food, Italian, Poultry, Vegetables | No Comments »
