Archive for March 2nd, 2010

Balsamic Teriyaki Steak

Tuesday, March 2nd, 2010

This is a great recipe from Jaden's excellent cookbook, which I highly recommend: The Steamy Kitchen Cookbook: 101 Asian Recipes Simple Enough for Tonight's Dinner This is a flavorful steak that is easy to prepare. The marinating takes some time (I did mine overnight), but it's definitely worth it! ...